Rubs, Seasonings & Sauces · Wild game recipe
Fish Fry Cornmeal Mix
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A fine cornmeal and flour breading with seasoning. Makes enough for a big fish fry.
Ingredients
- 2 cups fine yellow cornmeal
- ¾ cup flour
- 2 tbsp Coastal Blackening Seasoning
- 1 tbsp kosher salt
- 1 tsp garlic powder
- 1 tsp black pepper
Steps
- Whisk everything together.
- Store airtight up to 3 months.
- Scoop out only what you need for each fish fry, and throw away what's left in the dredging pan.
Camp tip: Fine cornmeal gives a lighter crust than coarse.
Food safety: Throw away breading that touched raw fish.
Gear that helps
Outdoor fish fryer
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